The Metcalfe Golf Club is very proud of its restaurant HICKORIES. Chef Tony Skaf's varied experience allows him to create any type of cuisine as well as leading a strong team of Chefs. The high quality cuisine is complimented by our staff member's friendly country service and the golf course's scenic relaxed atmosphere.
During the golf season, our a la carte menu provides a variety of breakfast, lunch and dinner options. Complimenting our a la carte menu is Hickories year round selection of special events including Friday night dinners & very popular Easter, Mother's & Father's Day brunches.
Banquet meals have long been a specialty of Hickories. Following a great day on the links our 'Famous Roast Beef au Jus' is a perennial favorite amongst our tournament clients. Our extensive banquet menu is available twelve months a year for events such as a corporate functions, anniversary, birthday or Christmas parties. If you are looking for something really special let Chef Tony create a menu just for you!
The Metcalfe Golf Club's natural setting is ideal for wedding ceremonies, photographs and receptions. In addition to the atmosphere, your guests will be treated to mouth-watering appetizers, entrees and late night snacks.
Hickories facilities include:
We invite you to be our guest at Hickories. Whether you drop in for lunch, join us for a themed dinner or brunch, host a tournament, banquet or wedding we are confident you will experience "The best food you have ever had at a golf course"